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today we are going to make condensed milk
the ingredients: 500 ml full fat milk & 100 grams of sugar
keep heat on high. add the milk & sugar to the wok.
keep stirring till the sugar dissolves & milk comes to a boil
once the milk comes to a boil we will reduce heat low & let the milk simmer
the milk has started to boil now. reduce heat to low
we will simmer the milk till it becomes thick. it will lose about 50-60% of its volume
keep stirring the milk occasionally & let the milk reduce gently.
the sugar will caramelize & the condensed milk will get a lovely golden brown color as it reduces & becomes condensed
our condensed milk is ready. it took about 20-25 minutes of heating the milk
we will put off the heat & allow the milk to cool down completely
you can see the condensed milk has thickened quite a bit & it will thicken further once it cools down completely
here you can see the consistency of the condensed milk
making condensed milk is very simple as you just saw so do try making it & give your feedback
store it in an airtight bottle in the fridge & it will keep good for about a month
if you like the recipe please share our video & subscribe to our channel
use it in making cakes, desserts etc. thanks for watching
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