Hello !
We are going to find out
how are our fresh cut salads are prepared.
Follow me !
Obviously,
it all begins in the ground.
Our producer partners
plant and grow the lettuces in their fields
in the best possible conditions.
Once they are fully grown,
trucks
take them
to the Bonduelle factory.
For hygiene and food safety reasons,
only certified employees are authorized to handle them.
They are then checked
by our skilled operators
who verify
the weight,
quality,
and temperature of the lettuces.
Each batch is labeled
according to its conformity.
Several details are indicated on the crates :
the variety, the harvest date,
the sender, the date of reception,
the weight and the tracking number.
Yes, we really do know our lettuces very well !
Now that the introductions are over,
let's look at how they are prepared.
The lettuce leaves are then removed
and cut.
By the way,
any bits of lettuce that are not selected
will be used as animal feed for example.
We don't like waste at Bonduelle !
Once the lettuce leaves are ready,
HOP ! it's bath time !
The leaves are cleaned in cold running water.
Everything takes place in the factory at a constant temperature of 4°C (39°F)
and under very strict hygiene conditions.
The lettuce leaves are dried
for about 30 seconds,
just like you would do in your own kitchen !
All the freshness is preserved during the drying.
Throughout the process,
detection and verification equipment
ensure the quality
and the absence of insects or soil naturally present in the fields.
Now let's see how the lettuces are packaged.
Whether they are to be packed as a single variety or a mix of different lettuce leaves,
they are automatically weighed
and bagged
with a controlled amount of oxygen.
The bags
are then hermetically sealed
to guarantee their quality.
They are then transported
to a temporary storage area
where the clients' orders are prepared
and ready to be delivered within 24 hours!
Before being loaded into the truck,
the lettuces are checked one last time.
It is now time to say goodbye to our lettuces,
which will arrive in stores
and on restaurant tables, generally the following day.
So there you have it. You know everything about Bonduelle lettuces.
They are ready to eat,
without even having to wash them again !
All that's left to do is wish you
bon appétit !
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